Current Uses
Culinary
Taste
Plant Parts Used
Used in Spirits
Cultivation Regions
Origins
Therapeutic Properties
Carminative, Expectorant & Stimulant
Precautions
Ayurvedic Character
Heating
Substitutions
History
Long used as a culinary spice in Indian cuisine.
Footnotes
Photo by: http://www.flickr.com/photos/zoyachubby/464020923/