Bartanica

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Bartanica

Sage

Current Uses

Culinary

Taste

Astringent, Bitter & Pungent

Plant Parts Used

Leaves

Used in Spirits

Cultivation Regions

Origins

Therapeutic Properties

Astringent, Diaphoretic, Expectorant & Nervine

Precautions

Toxic in large quantities

Ayurvedic Character

Heating

Substitutions

History

Footnotes

Photo by: flickr

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What's New

  • Magic Peanut Butter Ginger Sauce
    Magic Peanut Butter Ginger Sauce

    This magical peanut butter sauce will help your toddler eat nearly anything. Fresh ginger settles the stomach. And it's freaking delicious! Read more »

  • Make This Lime & Herb Vinaigrette And Change Your Life
    Make This Lime & Herb Vinaigrette And Change Your Life

    Mix up this delicious tangy, herb-packed vinaigrette once a week and enjoy it on salads and steamed veggies all week long. I replaced the traditional red wine vinegar with fresh lime juice for a burst of citrus punch on the palate and plate. Read more »

Balance the Boredom of Moderation with the Spirit of Indulgence

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Handmade in New Orleans, La

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