Beans and Rice, So Nice
When you’ve got dope afrobeat pumping in the kitchen, it’s hard to be bored or grumpy. Cook up some beans and rice of some type, they’re so nice. Read More
There Is Alcohol In Coconuts!
Why put alcohol–something that’s drying–into something that’s supposed to moisturize? Let’s just say there is more to the story….. Read More
Spa Water
I’m so fancy….you already know…. Actually… if you know me at all, you know I’m a pretty basic witch– and proud of it. I find simple pleasures to be the most satisfying. I find freshness indulgent and I crave it every day. This drink is something I can whip up extremely quickly that provides the… Read More
New Year, New You?
Well, ready or not, it’s here. 2017. Are you? Ready, I mean. Are you ready to be the best version of yourself you can possibly be? Do you wonder what that even means? Who has time to craft a new you? How is that even possible? You may think you are unable to change. And,… Read More
Fresh Plants!
In her groundbreaking effort to open a restaurant that uses local, fresh and seasonal ingredients, chef Alice Waters pioneered the farm-to-table movement back in the 1970’s with her restaurant in Berkeley, CA called Chez Panisse. It was a simple concept, really, and one primarily based on taste. Fresh produce that’s grown in season is at the… Read More